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"I try to be the eyes for those who cannot go and the inspiration for those who can."

Roger has been a professional communicator for more than 30 years. He began his career as a reporter with the Financial Times in London but then entered the world of corporate communications living and working in Paris and New York. He criss-crossed North America, Europe and Asia visiting almost 250 cities in more than 20 countries, writing, illustrating and editing newspaper and magazine features, speeches and documentary movies.

Today, Roger is a freelance writer and photographer filing stories of special interest to the more mature, experienced and affluent traveler. His upcoming features cover premier resorts, luxury land tours and small ship cruises, five star hotels and gourmet restaurants. He is a US Ambassador and Vice Conseiller Gastronomique de la Confrérie de la Chaîne des Rôtisseurs, the prestigious international gastronomic society recognized by first class travelers worldwide.

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